My mother’s side of the family is 100% Ukrainian. That means, perogies, kielbasa, and sauerkraut are staples for holidays. Not exactly the healthiest… but absolutely DELICIOUS. Neither my mother or my grandmother make homemade perogies, but my great-grandmother did. Unfortunately, no one got her recipe before she passed away. We usually get our from some ancient lady at the church that makes the most bomb perogies ever and I wait patiently for Easter every year for our Ukrainian feast. In the Easter spirit, I decided to attempt to make them. I am not going to lie, they seem absolutely intimidating… So, I scoured the internet for a “Grandma’s Best” perogie recipe and happened to find Grandma’s Polish Perogies on allrecipes.com. With fantastic reviews, I decided to give them a try. (more…)
I have recently turned to Instagram for fitness motivation, workout ideas, and new healthy recipes. Low and behold, I came across this recipe, and since I had a few lemons in my fridge and a huge bag of chia seeds, I decided to give it a try. I ALWAYS keep chia seeds around. They are fantastic added to applesauce, in granola, and made into pudding! Like this Pumpkin Chia Pudding, and this Coconut Banana Chia Pudding. These cookies turned out AMAZING! (more…)
So, bitches. Holiday season is coming up. You know what that means? FOOD. Hearty, rich meals followed by endless desserts and sweets. That also means that holiday weight gain. That is why I want to share this recipe; forget spaghetti, try this spaghetti squash! You slow roast it in the oven, scrape the insides out with a fork, mix with your favorite sauce or toppings and viola! Delicious, low carb dinner.
I am not sure if I could imagine a world where I would have leftover crock pot pulled pork… However, if you live in an alternate universe and happen to have some, I have found the list for you! Have I ever mentioned I love lists? I may or may not have OCD. I also love BuzzFeed. Consequently, BuzzFeed lists are one of my favorite things. My madre found this amazing list of 18 recipes to make with crock pot pulled pork. So, if you haven’t already gorged yourself to the point of discomfort I would highly suggest any and all of these recipes. I am salivating more than Pavlov’s dogs just looking at them. YUM!
Check out the entire list, here!
There used to be a fantastic BBQ and homemade frozen custard place just down the street from my house. They had killer beef brisket, delicious pulled pork, and delectable chocolate and peanut butter frozen custard swirled together to perfection. About 6 months ago the joint closed after being open for 25 years or something, and I am pretty sure I had to take off work because I couldn’t stop crying. So, the point of my story is that I was craving some of that BBQ pulled pork. (more…)
So, for this recipe I am going to admit right off the bat that I cheated. AND didn’t really measure anything. But, I don’t feel bad because measuring bacon and cheese is stupid anyway. Right? The more the merrier. Here’s my cheat, I started with a box of Annie’s Shells with White Cheddar mac and cheese. I was looking to make a quick savory dinner and bacon and cheese sounded pretty savory. (more…)
I have a confession, that isn’t really that juicy, but I LOVE HALLOWEEN. Like, A LOT. I also love Halloween parties, and baking for my friends. There is really nothing better than your friends raving about your treats. It’s a wonderful feeling. In the spirit of the occasion, I prepared some AMAZING confetti cake batter cookies for my friend’s Halloween party. I found the recipe on Baked by Rachel. They are a bit crunchy on the outside, and soft and sweet on the inside. Perfection. Bake on, bitches! (more…)
It is currently my favorite season of the year, PUMPKIN FLAVORED THINGS SEASON. So, this morning I decided to try out a new pumpkin scones recipe. They turned out moist and delicious, even those I opted to make them without the sugar laden glaze… I would highly recommend this recipe, I had mine with a cup of green tea with honey, perfect! Pumpkin on, BITCHES!
At the grocery store, I always buy foods that I think are healthy, even if I do not necessarily know how to cook them or if I even really like them. Chickpeas/garbanzo beans are one of those things. I have also already proclaimed my love for Buzzfeed. I may or may not check Buzzfeed multiple times a day… I swear I don’t have a problem! Uhh. well, I also love lists. A lot. I recently came across this Buzzfeed list, 11 Foods That May Be The Fountain of Youth. #6 on that list was curry powder, “6. Curry powder may prevent the growth of toxic brain cells and prevent Alzheimer’s.” (more…)
This morning I adventured out into the country to a “pick-your-own” farm. This time of the year they had strawberries and black raspberries. If you have never gone to pick your own berries, I would highly recommend it! I got a good tan, and some healthy (pesticide free) amazing berries. I knew I needed to make something with them so I didn’t just sit and eat them all until I got sick. I decided that lemon raspberry scones sounded delicious. Here is the recipe I found, it turned out delicious. Definitely making this again. I can’t wait to go pick more berries next weekend. BAKE ON, BITCHES!